August 13, 2006

Butterscotch Haystacks

Filed under: Kid Tested Recipes — Henny Penny @ 1:55 pm

BUTTERSCOTCH HAYSTACKS

These are easy, fun, and oh-so-sweet for children to make!

Prep Time: 10 minutes

Cook Time: 2 minutes

Cool Time: 30 minutes

Ingredients:

11 oz package Nestle Toll-house Butterscotch Morsels

3/4 cup creamy peanut butter

1 can (8.5 oz.) or 2 cans (5 oz.) chow mein noodles

3 1/2 cups miniature mashmallows

DIRECTIONS:

Line trays with wax paper.

In microwave safe bowl, melt butterscotch morsels on medium-high (power level 7) for 1 minute.  STIR WELL. If morsels are not completely melted, continue microwaving on medium-high for 10 second intervals followed by stirring, until melted.

Stir in peanut butter until well blended.  Stir in noodles and marshmallows until coated thoroughly.  Drop by rounded Tablespoons onto tray.  Cool in refrigerator until hardened - approximately 30 minutes. 

HAVE FUN AND ENJOY!!

 

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